{"id":104570,"date":"2016-02-13T11:51:35","date_gmt":"2016-02-13T09:51:35","guid":{"rendered":"http:\/\/www.anadoluyakasi.net\/?p=104570"},"modified":"2020-10-06T11:41:27","modified_gmt":"2020-10-06T08:41:27","slug":"marianin-bahcesine-gittiniz-mi","status":"publish","type":"post","link":"https:\/\/www.anadoluyakasi.net\/marianin-bahcesine-gittiniz-mi\/","title":{"rendered":"Maria’n\u0131n Bah\u00e7esi’ne gittiniz mi?.."},"content":{"rendered":"
Son g\u00fcnlerde K\u00fc\u00e7\u00fckyal\u0131 sahilinin \u00fcnl\u00fc mekanlar\u0131ndan Maria’n\u0131n Bah\u00e7esi’ne gittiniz mi?.. E\u011fer gitmediyseniz, mutlaka listenize eklemenizi tavsiye ediyoruz.<\/p>\n
Ege mutfa\u011f\u0131n\u0131n dillere destan \u00f6zel lezzetlerinin sunulmakta oldu\u011fu ender mekanlardan Maria’n\u0131n Bah\u00e7esi’nde Kabak \u00c7i\u00e7e\u011fi Dolmas\u0131, Zeytinya\u011fl\u0131 Cibes, Karides Sahanaki, \u0130stifno Otunda Bal\u0131k, Papucaki, Topik, Midye Salma, Paellai Ahtapot Izgara ve Kalamar Dolmac\u0131klar\u0131, akla ilk gelenler lezzetlerden sadece birka\u00e7\u0131.<\/p>\n
<\/p>\n
PORTAKAL SOSUNDA ENG\u0130NAR, KA\u011eITTA KUZU…<\/strong><\/p>\n Deniz \u00fcr\u00fcnleri ile aras\u0131 olmayanlar i\u00e7in de farkl\u0131 se\u00e7eneklerin oldu\u011fu mekanda Safranl\u0131 Enginar Kalbi, Meyval\u0131 Kereviz, Portakal Sosunda Enginar, K\u0131ymal\u0131 Tira K\u00f6fte, Ka\u011f\u0131tta Kuzu, Ege’nin H\u00fcnkar Be\u011fendi’si veya Izgarada Bah\u00e7e Soslu Bonfile gibi pek \u00e7ok alternatif mevcut.<\/p>\n CEM & TU\u011e\u00c7E’DEN M\u00dcZ\u0130K Z\u0130YAFET\u0130…<\/strong><\/p>\n Maria’n\u0131n Bah\u00e7esi’ni 1980’li y\u0131llarda kalan “Piyanist \u015eant\u00f6r” konseptinin hala sat\u0131lmaya \u00e7al\u0131\u015f\u0131ld\u0131\u011f\u0131 mekanlardan farkl\u0131 k\u0131lan bir ba\u015fka \u00f6zellik ise, Cem ve Tu\u011f\u00e7e’nin seslendirdi\u011fi birbirinden g\u00fczel eserler. Onlar\u0131 dinlerken kendinizi sanki Fransa, \u0130talya, Avusturya ya da 1970’lerin \u0130stanbul’unda hissedebiliyorsunuz.<\/p>\n